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Assessment of Groundwater Quality for Drinking Purposes. A Case Study of Sedarapet Village, Puducherry

Author(s):

P.Ramamoorthy , Mailam Engineering college; Mugesh.S, Mailam Engineering college; Selvalumar.M.P, Mailam Engineering college; Karthikeyan.S,, Mailam Engineering college; Elangovan.R, Mailam Engineering college

Keywords:

Groundwater, Sedarapet, Drinking, WHO, EC, TDS

Abstract

A study was carried out to assess the suitability of ground water used for drinking utility. A total 15 groundwater samples were collected and analysed for various physico-chemical parameters and compared with the WHO standards of drinking water quality parameters with the following water quality parameters namely EC, TDS, Ca , Mg, Cl , Na, K, F, etc. The quality of ground water in the study area is fresh to brackish water. The analysis reveal that most of samples in the study area is highly contaminated due to the excessive concentrations of one or more water quality parameters such as Calcium, Magnesium, Total dissolved solids, and Fluorides, which have cause most of the water samples tested, non- potable.

Other Details

Paper ID: IJSRDV3I31259
Published in: Volume : 3, Issue : 3
Publication Date: 01/06/2015
Page(s): 2318-2319

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