A Literature Review on Deceases Detection in Crops and Fruits using Digital Image Processing

in this survey paper introduced the literature survey on the deceases detection using different technologies. Anthracnose. Fungal, virus deceases detection is one of the important part of plants and fruits processing. Now a days required bacterial and fungal infection in increases day to day and destroy the crops and fruits. That’s why the detection of deceases is an important part of the food processing engineering. There are different techniques are available Deceases Detection in crops and fruits using digital image processing. In this survey paper discuss the different methods and different deceases in plants and crops. For the detection of deceases using different type of color model – RGB, YCbCr, CIELAB, HIS and normalized color modal. For the detection of effected part of fruits and leaf use different clustering methods. In this discuss different methods.