ERP Implementation and Management |
Author(s): |
| R. Vasanthi , PRIST School of Business, Vallam, Thanjavur; Idhayadhulla, PRIST School of Business, Vallam, Thanjavur |
Keywords: |
| Enterprise Resource Planning; ERP Benefit; ERP Implementation; Dry Food Packaging Industry |
Abstract |
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The corporate competitive environment is being liberalized and globalized, therefore organizations, especially packaging industry, need greater interaction between their stakeholders. Organizations face to is the business functions in an organization. Thus, the business experienced to implement ERP systems. ERP projects have not been effective enough and hence have been unable to achieve all the results envisaged. Depth understanding about the benefits of ERP implementation is needed to ensure the successful system implementation. Determine and classify the benefits of ERP system implementation in dry food packaging industry. Research comprised of three phases: ERP system implementation from the current literatures, categorize them into strategic, tactical and operational benefits in each business functions in an organization. These ERP benefits are summarized in this paper as a research finding to assist the managers in implementing ERP system successfully. |
Other Details |
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Paper ID: IJSRDV6I70307 Published in: Volume : 6, Issue : 7 Publication Date: 01/10/2018 Page(s): 627-629 |
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